Pumpkin Spice Granola
Prepared with both pumpkin puree and pumpkin spice, this Pumpkin Spice Granola is packed with good-for-you ingredients. Almonds, cashews, pecans, and pumpkin seeds help to…
Pumpkin Spice Banana Bread
This has to be the easiest Pumpkin Spice Banana Bread to make! With just one bowl and a spatula, you too can whip up this…
Homemade Pumpkin Pudding
A simple dessert of homemade pudding is a classic and reminds me so much of growing up in the 80s! This Homemade Pumpkin Pudding comes…
Pumpkin Parmesan Pasta
The most delicious and comforting bowl of cool weather pasta awaits! Pumpkin Parmesan Pasta is prepared with a creamy sauce made with pumpkin puree, heavy…
Pecan Pumpkin Dip
Used as a dip with apples or pretzels, smeared liberally on toasted bagels or freshly made waffles, or even as a frosting on your favourite…
Pumpkin Coconut Cake
Super moist, and deliciously pumpkin flavoured, this Pumpkin Coconut Cake is a perfect dessert for the cooler months ahead. Pair this cake with your favourite…
Pumpkin Spice Walnut Chocolate Bundt
Perfectly moist and decadent on its own, but can be dressed to impress with a scoop of ice cream and some caramel drizzle. Pumpkin Spice[Read More…]
Halloween Snack Bowl
Assemble this Halloween Snack Bowl and friends can help themselves to a tasty treat at your party, or scoop the mixture into cellophane bags and[Read More…]
M&M Cookie Cake
One giant cookie that eats like a cake, this M&M Cookie Cake is perfect when served with a dollop of frosting on each slice. Loaded[Read More…]
Pumpkin Oatmeal Muffins
If the warm, comforting flavours of pumpkin spice and pumpkin puree call your name in the middle of the night – like it does mine[Read More…]
Sheet Pan Tomato Gnocchi
This 30-minute dinner, prepared with fresh tomatoes, is delicious any time of the year not just during tomato growing season. Sheet Pan Tomato Gnocchi is[Read More…]
Zucchini Parmesan Pasta
Perfectly cooked pasta is tossed with shredded zucchini that has been sauteed in butter with garlic, shallots, and chilies. Topped with loads of fresh parmesan[Read More…]
Kale and Walnut Pesto
Kale and Walnut Pesto is the best thing I’ve made in a very long time! Not because it tastes great, and not because it took[Read More…]
Creamy Leek and Garlic Spaghetti
Sweet oniony leeks are paired with garlic, parmesan, and butter in this rustic and delicious Creamy Leek and Garlic Spaghetti. This recipe, although vegetarian, is[Read More…]
Lilac Blossom Biscotti
These biscotti are loaded with lilac flavour and scent. Lilac petals are incorporated into the biscotti dough which has been sweetened with homemade lilac sugar.[Read More…]
Blueberry Banana Muffins
Muffins are one of those things that never seem to last very long in our home. If that muffin has a banana base and is[Read More…]
Hershey’s Peppermint Cookies
These soft chocolatey Hershey’s Peppermint Cookies are baked and then topped with a peppermint kiss as soon as they come out of the oven. Once[Read More…]
Lord Byron’s 24 Cookies of Christmas – Volume 6
A short while ago, I shared the last recipe in volume six, so today, as in previous years, I’m publishing the complete countdown in this[Read More…]
Vegetarian Korean Beef
This is a vegetarian version of the popular Korean bulgogi. Vegetarian Korean Beef is a dish you didn’t know you needed. It uses textured vegetable[Read More…]
Toasted Tomato Sandwich
There is nothing in the world as delicious as a Toasted Tomato Sandwich prepared with locally grown, in-season, fresh tomatoes. It’s a classic, and one[Read More…]
Limoncello Tiramisu
Refreshingly tart with a silky smooth and sweet mascarpone filling, Limoncello Tiramisu has to be one of the most delicious summertime desserts. With layers of[Read More…]
Currant Coffee Cake
With two whole cups of red currants, and lemon zest, this Currant Coffee Cake tastes tangy, sweet, and very refreshing. With a sweet walnut crumb[Read More…]
Japanese Chicken Wings
Japanese Chicken Wings are baked with a light and crispy coating in an Asian-inspired sauce prepared with soy sauce, vinegar, and sugar. They are super[Read More…]
Newfoundland Touton Breakfast
Every Newfoundlander knows well the taste of a properly prepared touton. The simplicity of these, combined with patience, is what makes them so good! The[Read More…]
Imitation Crab and Potato Salad
Chunky potatoes, flaky crab, crisp corn, crunchy cucumber, and chopped hard-boiled eggs make up this Imitation Crab and Potato Salad. A savoury, creamy, smooth dressing[Read More…]
30 Minute Ground Beef Noodles
This recipe combines noodles with savoury, fried ground beef and optional chilies, in a deliciously salty, garlicky, and sweet sauce. 30 Minute Ground Beef Noodles[Read More…]
