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Latest Recipes

Boozy Rhubarb Soda
A tall glass of ice-cold rhubarb flavoured soda with a good splash of vodka is perfect for sipping on a hot summer day. Prepared with…

Tortellini Ranch Pasta Salad
Serve this Tortellini Ranch Pasta Salad for lunch or dinner on a hot summer day just as is, or serve it as a side with…

Buffalo Chicken Bites
Dredged in a seasoned flour and fried until golden brown, Buffalo Chicken Bites are tossed with a quick and easy homemade buffalo sauce! Serve with…

Rhubarb Lemonade
There’s nothing like the taste of perfectly sweet and tart flavour of homemade Rhubarb Lemonade on a hot summer day. Prepared with lots of freshly…

Benedictine Sandwich Spread
Invented near the end of the 19th century, Benedictine Sandwich Spread is made with finely grated cucumbers, cream cheese, mayonnaise, and fresh dill. It’s delicious…

Rhubarb Coffee Cake
With two whole cups of chopped rhubarb and a good amount of lemon zest, this Rhubarb Coffee Cake tastes tangy, sweet, and very refreshing. With…

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Canada Day Recipes

Sugary Marshmallow Pops
Young kids and old kids alike will love these Sugary Marshmallow Pops! They’re easy to prepare and a lot of fun too. It’s like making[Read More…]

Canada Day Fruit and Berry Platter
So easy and so much fun to prepare, this Canada Day Fruit and Berry Platter is as pretty to look at as it is good[Read More…]

Mascarpone Stuffed Strawberries
Mascarpone is blended with cream, sugar, and vanilla to make the most delicious dessert topping. In this recipe, the mixture is stuffed into hulled fresh[Read More…]

Grilled Corn Cob Coins
One of our favourite ways to prepare corn in the summer is super easy and super delicious! Tossed in a blend of seasonings with some[Read More…]
Pasta Recipes

Mexican Street Corn Pasta Salad
Creamy, refreshing, and cool, Mexican Street Corn Pasta Salad is a great addition to any summertime meal. With lots of zest and spice, you’re sure[Read More…]

Mom’s Classic Macaroni Salad
Creamy and flavourful, with red and green bell peppers, green relish, green onions, and cheddar cheese; Mom’s Classic Macaroni Salad is a dish served best[Read More…]

Pasta Bolognese
From time to time, I crave a good tomato sauce so thick with ground beef that I need a knife to slice it. Ok, that’s[Read More…]

Tomato Macaroni and Cheese
In this easy to prepare Tomato Macaroni and Cheese recipe, a classic roux is paired with fresh diced tomatoes, marinara sauce, and tomato paste, along[Read More…]
Sweets & Treats

Easy Strawberry Shortcake Bread
Made with a few simple ingredients, like flour, baking soda, sugar, and buttermilk, Easy Strawberry Shortcake Bread is a great introduction to bread baking, and[Read More…]

Homemade Vanilla Extract
The old expression that homemade is always best is proven right once again. Homemade Vanilla Extract not only smells stronger than store-bought, but it’s also[Read More…]

Easter Sugar Cookies
Whimsical and playful, these Easter Sugar Cookies are a springtime delight! Easy to prepare and fun to make, they are great for giving as a[Read More…]

Stained Glass Window Slices
A very popular holiday no-bake confection in Newfoundland, these Stained Glass Window Slices were enjoyed all year round in our home. My mom would prepare[Read More…]
Lord Byron’s Personal Favourites

Honey Jalapeno Corn
A bright, bold, and fresh summer side is right here! Honey Jalapeno Corn is the most delicious summer side and it takes about twenty minutes[Read More…]

Deli-Style Crab Salad
Avoid the overhead prices and prepare this Deli-Style Crab Salad at home! You can use real crab meat or keep it budget-friendly with imitation. Tossed[Read More…]

Honey Garlic Baked Pork Bites
Moist and tender, with charred bits too, these Honey Garlic Baked Pork Bites are delicious and easy to prepare. Despite the long cooking time, this main[Read More…]

Olivier Potato Salad
This salad might be more popular in Europe, but there is no reason why anyone shouldn’t get to enjoy this creamy, delicous salad. Olivier Potato[Read More…]

General Tso’s Chicken
General Tso’s Chicken is a North American Chinese food favourite! Fried, crispy, battered chicken is tossed in a sweet and spicy garlic and ginger sauce.[Read More…]

Pistachio Pudding Cake
A light and fluffy, yet moist and flavourful, Pistachio Pudding Cake topped with cream cheese frosting is perfectly green and festive. This is the ultimate[Read More…]

Zucchini Lasagna Rolls
A little lighter in carbs, Zucchini Lasagna Rolls are prepared by rolling thinly sliced zucchini with spinach, egg, three cheeses, and seasonings. Baked in marinara[Read More…]

Rosemary Roasted Radishes
If you’ve never had a roasted radish, you’re in for a treat! Rosemary Roasted Radishes are mellow in flavour, gorgeous in colour, easy to make,[Read More…]

Hello and Welcome to Lord Byron’s Kitchen!
I’m Byron and I’m a lover of food, cats, crochet, cross stitch and Christmas – basically anything that is pretty and delicious. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way.






