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Latest Recipes

Canned Cranberry Sauce
This water bath Canned Cranberry Sauce is pectin-free and prepared with either fresh or frozen cranberries, citrus zest and juice, and flavoured with cinnamon, cloves,…

Squash and Sprouts Butter Parmesan Pasta
Squash and Sprouts Butter Parmesan Pasta is prepared with both brussels sprouts and butternut squash, making this pasta dish perfect for a cool, autumn evening…

Zucchini Pumpkin Spice Walnut Loaf
Best served with tea as an afternoon snack, this Zucchini Pumpkin Spice Walnut Loaf is very moist and packed with shredded zucchini, sweet chopped dates,…

3 Cheese Broccoli Mac and Cheese
3 Cheese Broccoli Mac and Cheese starts with a classic roux paired with lots of fresh or frozen broccoli florets along with copius amounts of…

Canned Vegetable Soup
This soup is hearty and filling! Canned Vegetable Soup is in fact more like a stew than a soup! It has a dense, homestyle tomato…

Dill and Egg Pasta Salad
The simplicity of a Dill and Egg Pasta Salad is what makes it so delicious and appealing to the masses. You can buy ready-made pasta…

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Halloween Recipes

Frosted Pumpkin Puree Bundt Cake
Super moist, and deliciously pumpkin flavoured, Frosted Pumpkin Puree Bundt Cake is a perfect autumn dessert. Pair this cake with your favourite hot beverage for[Read More…]

Savoury Roasted Carrots
A wonderful, earthy side dish, Savoury Roasted Carrots combines dried pantry herbs with olive oil to make a home-style, rustic – and colourful! – side[Read More…]

Pioneer Woman’s Homemade Pumpkin Spice
As soon as September comes around, I make an extra large batch of the Pioneer Woman’s Homemade Pumpkin Spice blend. I’ve used it every year[Read More…]

Mellocreme Pumpkin Cookies
These festive cookies are deliciously decadent. The base is a chocolate cookie that has been darkened to resemble the blackness that goes hand in hand[Read More…]
Pasta Recipes

Summer Salsa Pasta
Prepared with fresh tomatoes, corn, and zucchini, Summer Salsa Pasta comes together in less than 25 minutes. With a bright, fresh, flavour, this pasta dish[Read More…]

Garlic Butter Tomato and Pesto Baked Pasta
That title is a mouthful and that’s exactly what you will have once you prepare this Garlic Butter Tomato and Pesto Baked Pasta in your[Read More…]

Heirloom Tomato Feta Pasta Salad
Summertime always brings about the produce that makes me happy. It wasn’t always so, but in recent years, I’ve developed a taste for fresh, local[Read More…]

Tuna Pasta Bake
Bake this pasta dish with canned tuna and panko in the oven for an extra special weeknight dinner in a hurry! I’ve been longing to[Read More…]
Sweets & Treats

Homemade Strawberry Milk
Store-bought strawberry milk has ingredients like natural and artificial flavours, colour, disodium phosphate, and carrageenan. Alternatively, Homemade Strawberry Milk has strawberry syrup, sugar, and milk![Read More…]

Christmas Reindeer Droppings
Christmas Reindeer Droppings are a no-bake, inexpensive snack that you can make this holiday season. Prepared with only five ingredients, you could easily package this[Read More…]

Walnut Fruitcake Fudge
This no-bake fudge recipe is packed full of red and green candied cherries and chopped toasted walnuts. Made with melted white chocolate and canned sweetened[Read More…]

Pistachio Pudding Cake
A light and fluffy, yet moist and flavourful, Pistachio Pudding Cake topped with cream cheese frosting is perfectly green and festive. This is the ultimate[Read More…]
Lord Byron’s Personal Favourites

Jalapeno Popper Pasta Salad
It cannot be called a Jalapeno Popper Pasta Salad if it isn’t loaded with jalapenos, bacon, and cheese! To make this salad even better, add[Read More…]

Garlic Sesame Lo Mein
A quick and easy Asian noodle side dish, Garlic Sesame Lo Mein is loaded with classic garlic and ginger flavour, as well as nutty toasted[Read More…]

Deli-Style Crab Salad
Avoid the overhead prices and prepare this Deli-Style Crab Salad at home! You can use real crab meat or keep it budget-friendly with imitation. Tossed[Read More…]

Korean Sticky Chicken
Korean Sticky Chicken is a crispy fried chicken in a thick, sweet, savoury, and spicy sauce; this recipe is most certainly for the sticky and[Read More…]

Meat Lovers Macaroni and Cheese
Creamy and cheesy macaroni and cheese is always a hit, but why not make it even better with the addition of three different meats? Meat[Read More…]

Newfoundland Donair Sauce
A sweet, tangy, garlicky dipping sauce that’s fit for a king! With three very simple ingredients, Newfoundland Donair Sauce is able to transform your favourite[Read More…]

White Chocolate Raspberry Banana Oatmeal Muffins
In our home, muffins are considered one of the major food groups, especially if that muffin happens to be these White Chocolate Raspberry Banana Oatmeal[Read More…]

Buffalo Turkey Sandwich
Leftover turkey never tasted so good! Shredded leftover turkey is tossed in a buffalo sauce and piled high onto your favourite sandwich bread or bun.[Read More…]

Hello and Welcome to Lord Byron’s Kitchen!
I’m Byron and I’m a lover of food, cats, crochet, cross stitch and Christmas – basically anything that is pretty and delicious. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way.





