Pickled Rainbow Swiss Chard Stems
Oftentimes, swiss chard stems are discarded, but did you know you can pickle them and they retain a crunchy texture with a tangy, sweet, and…
Buffalo Chicken Cobb Salad
Some salads are light and leave you still hungry, and some salads, like this Buffalo Chicken Cobb Salad, are the complete opposite. Hearty, filling, delicious,…
ABC Potluck Salad
With just a few ingredients, ABC Potluck Salad is one of those great tasting recipes that gives you lots of bang for your buck! Serve…
Sweet Bell Pepper Chicken
Sweet Bell Pepper Chicken is one of my favourite quick and easy weeknight chicken dinners! Boneless, skinless chicken thigh meat is deep fried and tossed…
Aunt Beryl’s 24 Hour Salad
Making a lettuce-based salad 24 hours before you eat it might seem a little strange, but you need to trust the process, because it works!…
Garlic Parmesan Sauce
This super flavourful Garlic Parmesan Sauce makes a wonder dip or spread. It’s delicious paired with wings and pizza, great served with veggies for dipping,…
Red Berry Swirl Tartlets
An easy to assemble treat perfect for any Canada Day celebration. Red Berry Swirl Tartlets are flaky, buttery, creamy, and sweet. Buy store-bought frozen tart[Read More…]
Grilled Corn Cob Coins
One of our favourite ways to prepare corn in the summer is super easy and super delicious! Tossed in a blend of seasonings with some[Read More…]
Canada Day Fruit and Berry Platter
So easy and so much fun to prepare, this Canada Day Fruit and Berry Platter is as pretty to look at as it is good[Read More…]
Canadian Red and White Snack Mix
Assemble this Canadian Red and White Snack Mix and serve it to your guests this Canada Day long weekend! Loaded with sugary treats, this snack[Read More…]
30 Minute Marinara Sauce
Some people think sauces should be simmered all day. Some people are just too busy for that. 30 Minute Marinara Sauce takes a few shortcuts[Read More…]
Crab Macaroni Salad
Flaked crab is tossed with cooked macaroni, dill pickles, and cheese in this Crab Macaroni Salad. The dressing is both creamy and tangy and is[Read More…]
Sausage and Pepper Pasta Sauce
Make-ahead pasta sauce can make mealtimes a breeze, especially when the sauce is freezer friendly like this Sausage and Pepper Pasta Sauce. Big chunks of[Read More…]
Baked Pasta with Broccoli Pesto and Mozzarella
Who doesn’t love a baked pasta dish? Baked Pasta with Broccoli Pesto and Mozzarella is super cheesy and delicious, but also filled with two whole heads[Read More…]
Black Sesame Citrus Cookies
Fashioned after the traditional Sicilian Biscotti Regina, Black Sesame Citrus Cookies are tart and sweet with a crunchy exterior and a melt-in-your-mouth center. Unique and[Read More…]
Bear Paws
A quick and easy candy with so much delicious flavour! Melted milk chocolate coats a mound of thick and gooey caramel and salted peanut goodness.[Read More…]
12 Edible Christmas Wreaths
Charcuterie boards continue to be extremely popular, so I fashioned themed charcuteries into wreaths for the holidays. Here are 12 Edible Christmas Wreaths that will[Read More…]
Holiday Trash Cookies
Holiday Trash Cookies are loaded with both milk and white chocolate chips, M&Ms, crushed pretzels, and marshmallow bits too! The cookie dough is prepared with[Read More…]
Cherry Pinwheel Cookies
One of my favourite Christmas ingredients is being put to great use today! Cherry Pinwheel Cookies are made with a light, biscuit-like dough and rolled[Read More…]
Dutch Oven Cinnamon Raisin Bread
There’s something really soothing and satisfying about freshly baked bread. Even more so when you bake that bread yourself! Dutch Oven Cinnamon Raisin Bread is[Read More…]
Firecracker Beef Ramen Noodles
This dish has it all – noodles, ground beef, broth, soft-boiled egg, and even rice cakes! Firecracker Beef Ramen Noodles starts with a quick, easy,[Read More…]
Peanut Butter Balls
Dipped in melted milk chocolate and drizzled with Reese’s Peanut Butter Chipits, these Peanut Butter Balls are a nostalgic treat! They’re a delicious confection with[Read More…]
Vegetable and Egg Fried Rice
Whenever we have leftover rice, it most always ends up in a skillet the next day with some combination of seasonings and other ingredients. This[Read More…]
Cranberry Breakfast Biscuits
Mastering the art of a light and fluffy biscuit is a skill that allows for many combinations of flavours and textures. These Cranberry Breakfast Biscuits[Read More…]
Tart Plum Cake
Whether you use red, black, or yellow plums, this cake will be perfectly balanced with just the right amount of sweetness and tartness. Cut yourself[Read More…]
Onion Pickled Wieners
The easy to do recipe combines the flavour of the classic highway gas station pickled wieners with the bright, tart and sweet flavour of jarred[Read More…]
