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Latest Recipes

Holiday Cranberry Snowballs
Holiday Cranberry Snowballs are packed with sweet and chewy dried cranberries that have been reconstituted with a cup of hot tea. Prepared with the most…

Cranberry Fruitcake Tea Loaf
Serve this Cranberry Fruitcake Tea Loaf with a cup of hot tea and enjoy some peace and quiet on a lazy, snowy afternoon. Prepared with…

Vanilla Cranberry Cake
A simple and rustic cake that starts with butter, sugar, and eggs. This Vanilla Cranberry Cake is heavily flavoured with vanilla extract, and tart, fresh…

4 Ingredient Cranberry Squares
When a holiday recipe is this easy and this inexpensive, you simply have to make it! These 4 Ingredient Cranberry Squares are deliciously chewy –…

Cranberry Gingerbread Loaf
Cranberry Gingerbread Loaf is prepared with all of the gingerbread ingredients you’d expect, like molasses, brown sugar, and lots of warming ground spices such as…

Cranberry Cream Cheese Spread
Smeared (shmeared?) liberally on toasted bagels or freshly made waffles, used as a dip when snacking on cheese and pretzels, or even as a frosting…

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Halloween Recipes

Frosted Pumpkin Puree Bundt Cake
Super moist, and deliciously pumpkin flavoured, Frosted Pumpkin Puree Bundt Cake is a perfect autumn dessert. Pair this cake with your favourite hot beverage for[Read More…]

Halloween Sugar Stamp Cookies
Sugar Cookies are good any time of the year, and Halloween is no exception! A perfect treat for anyone; Halloween Sugar Stamp Cookies are buttery[Read More…]

Halloween Candy Melt Cookies
Similar to a classic thumbprint cookie, these Halloween Candy Melt Cookies use candy melts instead of jam. The cookie dough is tinted with food colouring[Read More…]

Pecan Pumpkin Cookies
Pecan Pumpkin Cookies are prepared with molasses, real pumpkin puree, lots of pumpkin spice flavour, white chocolate chips, and chopped pecans. Topped with a sweet[Read More…]
Pasta Recipes

Zucchini Lasagna Rolls
A little lighter in carbs, Zucchini Lasagna Rolls are prepared by rolling thinly sliced zucchini with spinach, egg, three cheeses, and seasonings. Baked in marinara[Read More…]

3 Cheese Broccoli Mac and Cheese
3 Cheese Broccoli Mac and Cheese starts with a classic roux paired with lots of fresh or frozen broccoli florets along with copius amounts of[Read More…]

Herb and Garlic Tomato Spaghetti
Herb and Garlic Tomato Spaghetti is one of those quick and easy recipes that taste wonderfully delicious! This simple pasta is prepared using fresh herbs[Read More…]

Thanksgiving Mushroom Tortellini
Loaded with fresh mushrooms and deep homey flavours that are synonymous with Thanksgiving, this vegetarian tortellini is the ultimate fall comfort food! Who can resist[Read More…]
Sweets & Treats

Gumdrop Biscotti
Gumdrop Biscotti just might be the Christmas confection you didn’t know you needed! These buttery biscotti are packed with everyone’s favourite baking gums and topped[Read More…]

Glazed Eggnog Donuts
These Glazed Eggnog Donuts are baked and not fried, which means they are super light and fluffy. Eggnog is baked right into the batter and[Read More…]

Easter Whoppers Cake
This Easter Whoppers Cake is light and fluffy, yet moist and flavourful, and prepared with chocolate pudding! The cake is topped with buttercream frosting and[Read More…]

Holiday Sugar Cookies
This recipe consists of a melt-in-your-mouth sugar cookie base, topped with a thin, sugary glaze, and festive sprinkles. Holiday Sugar Cookies are brightly and vividly[Read More…]
Lord Byron’s Personal Favourites

30 Minute Ginger Beef
Thinly sliced beef, fried until crispy, and coated in a sweet and slightly spicy garlic and ginger sauce; 30 Minute Ginger Beef is an inexpensive[Read More…]

Asparagus and Egg Pasta Salad
Served cold or at room temperature, Asparagus and Egg Pasta Salad is a dish best served in late spring or early summer when fresh asparagus[Read More…]

Newfoundland Donair Sauce
A sweet, tangy, garlicky dipping sauce that’s fit for a king! With three very simple ingredients, Newfoundland Donair Sauce is able to transform your favourite[Read More…]

Roasted Red Pepper and Goat Cheese Pasta
Creamy, smoky, cheesy, and home-style – that’s the essence of Roasted Red Pepper and Goat Cheese Pasta. A weeknight dinner option that never disappoints! Made[Read More…]

Breakfast Steak and Eggs
Breakfast Steak and Eggs is most certainly a hearty meal! Most morning routines don’t make room for such luxuries, but a weekend breakfast or brunch[Read More…]

Deli-Style Crab Salad
Avoid the overhead prices and prepare this Deli-Style Crab Salad at home! You can use real crab meat or keep it budget-friendly with imitation. Tossed[Read More…]

Radish and Corn Coleslaw
Peppery radish, crisp corn, creamy avocado, fresh green onions, sweet carrots, and crunchy cabbage all meet in the middle to create this most delicious Radish[Read More…]

General Tso’s Chicken
General Tso’s Chicken is a North American Chinese food favourite! Fried, crispy, battered chicken is tossed in a sweet and spicy garlic and ginger sauce.[Read More…]

Hello and Welcome to Lord Byron’s Kitchen!
I’m Byron and I’m a lover of food, cats, crochet, cross stitch and Christmas – basically anything that is pretty and delicious. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way.


