Buffalo Chicken Bites
Dredged in a seasoned flour and fried until golden brown, Buffalo Chicken Bites are tossed with a quick and easy homemade buffalo sauce! Serve with…
Rhubarb Lemonade
There’s nothing like the taste of perfectly sweet and tart flavour of homemade Rhubarb Lemonade on a hot summer day. Prepared with lots of freshly…
Benedictine Sandwich Spread
Invented near the end of the 19th century, Benedictine Sandwich Spread is made with finely grated cucumbers, cream cheese, mayonnaise, and fresh dill. It’s delicious…
Rhubarb Coffee Cake
With two whole cups of chopped rhubarb and a good amount of lemon zest, this Rhubarb Coffee Cake tastes tangy, sweet, and very refreshing. With…
Dill and Cucumber Salad
Toss cucumber slices with fresh dill fronds in a seasoned vinegar and lemon juice dressing to make this Dill and Cucumber Salad. It’s light and…
Lemon Ricotta Loaf
This light and fluffy Lemon Ricotta Loaf is loaded with lemony flavour which makes it perfect for springtime! The addition of the sweet glaze helps…
Red Berry Swirl Tartlets
An easy to assemble treat perfect for any Canada Day celebration. Red Berry Swirl Tartlets are flaky, buttery, creamy, and sweet. Buy store-bought frozen tart[Read More…]
Mascarpone Stuffed Strawberries
Mascarpone is blended with cream, sugar, and vanilla to make the most delicious dessert topping. In this recipe, the mixture is stuffed into hulled fresh[Read More…]
Canada Day Pasta
Make your Canada Day celebrations a little more festive with this easy to prepare Canada Day Pasta! It’s easy to toss together and takes very[Read More…]
Grilled Corn Cob Coins
One of our favourite ways to prepare corn in the summer is super easy and super delicious! Tossed in a blend of seasonings with some[Read More…]
Canned Tomato Sauce
The number of recipes that have tomato sauce as an ingredient are far too plentiful to count! Store bought canned tomato sauce fails in comparison[Read More…]
Buttermilk Dill Ranch Pasta Salad
Buttermilk Dill Ranch Pasta Salad has a creamy homemade dressing, perfectly cooked pasta, loads of freshly chopped veggies, and enough flavour to knock your socks[Read More…]
Garlic Sesame Lo Mein
A quick and easy Asian noodle side dish, Garlic Sesame Lo Mein is loaded with classic garlic and ginger flavour, as well as nutty toasted[Read More…]
Couscous Green Pea Salad
Delightful and flavourful, Couscous Green Pea Salad is prepared with almonds and feta, and gently tossed with a tangy and spicy vinaigrette. Serve this salad[Read More…]
Peanut Butter Oatmeal Cookies
Peanut Butter Oatmeal Cookies are the epitome of nostalgic childhood mom-made and approved after school snacks. Easy, affordable, classic, and delicious! Is there anything as[Read More…]
Hershey Blossom Cookies
Christmastime is rushed and hurried, especially for the home cook, which leaves little time or desire for cookies that require chilled dough and rolling pins.[Read More…]
25 Christmas Ball and Truffle Recipes
When it comes to preparing sweets and treats for the holidays, my favourites are the kind that are no-bake and usually comes in the form[Read More…]
Strawberries and Cream No Churn Ice Cream
For the intense and dedicated strawberry enthusiast – Strawberries and Cream No Churn Ice Cream is about to become your newest obsession! It’s strawberry season,[Read More…]
Chicken Pot Pie Soup
Chicken Pot Pie Soup is the ultimate comfort food. It’s so easy to prepare and it’s tremendously delicious! Sauteed onions in butter with garlic, peas,[Read More…]
Traditional Newfoundland Stewed Beans
A soup that’s worthy of the name stew; meatless and delicious, Traditional Newfoundland Stewed Beans transforms rustic, homey ingredients into a hearty and wholesome meal![Read More…]
Deviled Dill Pickle Eggs
Deviled Dill Pickle Eggs are so delicious and an appetizer or side that can be prepared any time of the year – not just at[Read More…]
Holiday Fruitcake Loaf
Serve this Holiday Fruitcake Loaf with a cup of hot tea at your year-end bookclub meeting, with your fellow card sharp at this week’s cribbage[Read More…]
30 Minute Instant Pot Ribs
Ribs in 30 Minutes? It’s certainly possible with the help of an instant pot! Seasoned ribs are pressure cooked first, and then the sauce is[Read More…]
Red Berry Profiterole Trifle
Profiteroles are a super light and airy choux pastry filled with cream, which makes them perfect for a decadent, rich, gorgeous Red Berry Profiterole Trifle![Read More…]
Newfoundland Touton Breakfast
Every Newfoundlander knows well the taste of a properly prepared touton. The simplicity of these, combined with patience, is what makes them so good! The[Read More…]
Vegetable and Egg Fried Rice
Whenever we have leftover rice, it most always ends up in a skillet the next day with some combination of seasonings and other ingredients. This[Read More…]
