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Latest Recipes

Benedictine Sandwich Spread
Invented near the end of the 19th century, Benedictine Sandwich Spread is made with finely grated cucumbers, cream cheese, mayonnaise, and fresh dill. It’s delicious…

Rhubarb Coffee Cake
With two whole cups of chopped rhubarb and a good amount of lemon zest, this Rhubarb Coffee Cake tastes tangy, sweet, and very refreshing. With…

Dill and Cucumber Salad
Toss cucumber slices with fresh dill fronds in a seasoned vinegar and lemon juice dressing to make this Dill and Cucumber Salad. It’s light and…

Lemon Ricotta Loaf
This light and fluffy Lemon Ricotta Loaf is loaded with lemony flavour which makes it perfect for springtime! The addition of the sweet glaze helps…

Radish and Chive Butter
Liberally smear this Radish and Chive Butter onto lightly toasted bread or freshly baked scones. Prepared with fresh ingredients and salted butter, it is an…

Roasted Spiced Pork Loin
A weeknight family favourite to be sure, this Roasted Spiced Pork Loin is quick and easy to prepare, but more importantly, it’s delicious! Seared and…

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Canada Day Recipes

Canada Day Fruit and Berry Platter
So easy and so much fun to prepare, this Canada Day Fruit and Berry Platter is as pretty to look at as it is good[Read More…]

Strawberry Shortcake Tiramisu
Locally grown strawberries are about to be in season which means it is time for a little indulgence! Strawberry Shortcake Tiramisu is the most delicious[Read More…]

Red Berry Swirl Tartlets
An easy to assemble treat perfect for any Canada Day celebration. Red Berry Swirl Tartlets are flaky, buttery, creamy, and sweet. Buy store-bought frozen tart[Read More…]

Red and White Canada Day Cupcakes
These cupcakes are red and white for Canada Day! Prepared with a vanilla base and a delicious homemade ermine frosting, these are going to be[Read More…]
Pasta Recipes

Pea and Pancetta Pasta
The savoury saltiness of crisp-fried pancetta with fresh minced garlic work together to create the most delicious Pea and Pancetta Pasta. Don’t skip out on[Read More…]

Cheesy Macaroni Salad
With a few additional ingredients, transform Kraft Dinner or a box of regular Mac & Cheese into a delicious Cheesy Macaroni Salad. This salad is[Read More…]

Korean Ramen with Tteokbokki
Most commonly referred to as robokki in Korea, this dish combines the chewy texture of tteokbokki, or rice cakes, with the delicious spiciness of your[Read More…]

Barefoot Contessa’s Herb and Garlic Tomatoes
The Barefoot Contessa’s Herb and Garlic Tomatoes are the perfect recipe to use up your bounty of summer ripe tomatoes. This is a simple recipe with[Read More…]
Sweets & Treats

No Bake Mint Squares
Triple-layered with wonderful flavours, these No Bake Mint Squares are perfectly festive for the holiday season. With a coconut, walnut, and graham crumb base, and[Read More…]

Strawberry Shortcake Sugar Cookies
The uncomplicated and delicious sugar cookie gets a fresh, new flavour profile, and an upgrade in this Strawberry Shortcake Sugar Cookies recipe. A classic sugar[Read More…]

Funfetti Snowball Cookies
A holiday cookie platter must always have a cookie that is packed with sprinkles and these Funfetti Snowball Cookies fit the bill quite nicely! These[Read More…]

Matcha Pistachio Donuts
Everything is coming up green in these Matcha Pistachio Donuts! The batter is light and fluffy and prepared with finely chopped pistachios and matcha. Dipped[Read More…]
Lord Byron’s Personal Favourites

Baked Barbecue Pork Riblets
Perfectly baked, these fork-tender, fall-off-the-bone pork riblets, in a thick homemade barbecue sauce, couldn’t get any easier! Do you remember when these used to be[Read More…]

Spanish Tomato Bread
Summer fresh tomatoes are peeled and mashed and spread onto warm, toasted bread that has been rubbed with whole garlic cloves. Seasoned with ground black[Read More…]

Canned Cowboy Candy
There are several types of canned jalapeno recipes that use up my summer jalapeno harvest, but Canned Cowboy Candy is my favourite! The jalapenos are[Read More…]

Orange Chicken Wings
These very sticky wings are prepared with orange marmalade preserves, barbecue sauce, hot sauce, chilies, and seasonings. Orange Chicken Wings are the stickiest and most[Read More…]

No Bake Strawberry Shortcake Cheesecake
No-Bake Strawberry Shortcake Cheesecake is a darlingly delectable treat fit for any occasion, but it just might be better suited for a special Valentine or[Read More…]

Asparagus and Egg Pasta Salad
Served cold or at room temperature, Asparagus and Egg Pasta Salad is a dish best served in late spring or early summer when fresh asparagus[Read More…]

Imitation Crab and Potato Salad
Chunky potatoes, flaky crab, crisp corn, crunchy cucumber, and chopped hard-boiled eggs make up this Imitation Crab and Potato Salad. A savoury, creamy, smooth dressing[Read More…]

Filipino Pork Tocino
One of the easiest and most delicious pork recipes is this Filipino-Style Pork Tocino. Thinly sliced pork is marinated in sugar and seasonings and then[Read More…]

Hello and Welcome to Lord Byron’s Kitchen!
I’m Byron and I’m a lover of food, cats, crochet, cross stitch and Christmas – basically anything that is pretty and delicious. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way.






