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Latest Recipes

4 Ingredient Cranberry Squares
When a holiday recipe is this easy and this inexpensive, you simply have to make it! These 4 Ingredient Cranberry Squares are deliciously chewy –…

Cranberry Gingerbread Loaf
Cranberry Gingerbread Loaf is prepared with all of the gingerbread ingredients you’d expect, like molasses, brown sugar, and lots of warming ground spices such as…

Cranberry Cream Cheese Spread
Smeared (shmeared?) liberally on toasted bagels or freshly made waffles, used as a dip when snacking on cheese and pretzels, or even as a frosting…

Glazed Cranberry Rolls
One of my favourite holiday ingredients, the delectably tart cranberry, is being put to great use today! These Glazed Cranberry Rolls are made with a…

Walnut Cranberry Pinwheels
Little appetizers made with tortillas are often called pinwheels and they are very popular! Not only are they easy to make and quite delicious too,…

Onion and Sausage Stuffing
Stale bread cubes are combined with onion, butter, fresh herbs, fresh cranberries, and fried sausage meat. Moistened with stock, whisked eggs, and cheese, this Onion…

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Halloween Recipes

Frosted Pumpkin Puree Bundt Cake
Super moist, and deliciously pumpkin flavoured, Frosted Pumpkin Puree Bundt Cake is a perfect autumn dessert. Pair this cake with your favourite hot beverage for[Read More…]

Halloween Sugar Stamp Cookies
Sugar Cookies are good any time of the year, and Halloween is no exception! A perfect treat for anyone; Halloween Sugar Stamp Cookies are buttery[Read More…]

Pioneer Woman’s Homemade Pumpkin Spice
As soon as September comes around, I make an extra large batch of the Pioneer Woman’s Homemade Pumpkin Spice blend. I’ve used it every year[Read More…]

Pumpkin Spice Walnut Chocolate Bundt
Perfectly moist and decadent on its own, but can be dressed to impress with a scoop of ice cream and some caramel drizzle. Pumpkin Spice[Read More…]
Pasta Recipes

Deviled Egg Pasta Salad
Deviled Egg Pasta Salad is the perfect summer picnic or family get-together potluck recipe. It’s inexpensive and feeds a crowd. And, no party is complete[Read More…]

Canned Seasoned Tomato Sauce
Canned Seasoned Tomato Sauce is prepared with summer fresh, locally grown tomatoes, and seasoned with classic tomato sauce ingredients like onion, garlic, basil, and oregano.[Read More…]

Romesco Sauce
A fast and easy, rustic and hearty, versatile sauce with Spanish influence; Romesco Sauce takes about 5 minutes from start to finish! It’s made with[Read More…]

Tuna Pasta Bake
Bake this pasta dish with canned tuna and panko in the oven for an extra special weeknight dinner in a hurry! I’ve been longing to[Read More…]
Sweets & Treats

Nuts and Dried Fruit Wreath
Christmastime is synonymous with nuts and fruits, so with that in mind, a Nuts and Dried Fruit Wreath was an obvious choice! No cooking or[Read More…]

Holiday Wreath Treats
At its basic form, Holiday Wreath Treats are just beautified Rice Krispies Treats. With the help of marshmallows, butter, and green food colouring, these beautiful[Read More…]

Chocolate Graham Squares
Deliciously light and crispy store-bought graham crackers are entirely dipped in melted milk chocolate and topped with a drizzle of melted white chocolate and sprinkles.[Read More…]

Lord Byron’s 24 Cookies of Christmas – Volume 5
A short while ago, I shared the last recipe in volume six, so today, I thought it would be a good idea to revisit last[Read More…]
Lord Byron’s Personal Favourites

Crab Rangoon Egg Rolls
Stuffed with crab and cream cheese, and rolled into an egg roll wrapper, these Crab Rangoon Egg Rolls are deep fried until golden and crispy.[Read More…]

Homemade Newfoundland Jam Jams
Traditional recipes can be passed down from generation to generation, or it can simply be the food we grew up with. Homemade Newfoundland Jam Jams[Read More…]

How to Make Homemade Fruit and Berry Cordials
Cordials are nostalgic and remind us of simpler times. A fast paced life is no reason to forego the finer things – like how to[Read More…]

Barefoot Contessa’s Herb and Garlic Tomatoes
The Barefoot Contessa’s Herb and Garlic Tomatoes are the perfect recipe to use up your bounty of summer ripe tomatoes. This is a simple recipe with[Read More…]

Crispy Buldak Chicken
This crispy chicken is a Korean-inspired dish that is hot and spicy! Boneless and skinless thigh meat is dredged in cornstarch and fried until golden[Read More…]

Fried Vegetarian Cheeseburger Pockets
A fun and delicious appetizer that can be enjoyed by vegetarians and meat-eaters alike; Fried Vegetarian Cheeseburger Pockets just might become your newest addiction! Before[Read More…]

Sweet Bell Pepper Chicken
Sweet Bell Pepper Chicken is one of my favourite quick and easy weeknight chicken dinners! Boneless, skinless chicken thigh meat is deep fried and tossed[Read More…]

Homemade Pumpkin Pudding
A simple dessert of homemade pudding is a classic and reminds me so much of growing up in the 80s! This Homemade Pumpkin Pudding comes[Read More…]

Hello and Welcome to Lord Byron’s Kitchen!
I’m Byron and I’m a lover of food, cats, crochet, cross stitch and Christmas – basically anything that is pretty and delicious. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way.


