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Latest Recipes

Pickled Rainbow Swiss Chard Stems
Oftentimes, swiss chard stems are discarded, but did you know you can pickle them and they retain a crunchy texture with a tangy, sweet, and…

Buffalo Chicken Cobb Salad
Some salads are light and leave you still hungry, and some salads, like this Buffalo Chicken Cobb Salad, are the complete opposite. Hearty, filling, delicious,…

ABC Potluck Salad
With just a few ingredients, ABC Potluck Salad is one of those great tasting recipes that gives you lots of bang for your buck! Serve…

Sweet Bell Pepper Chicken
Sweet Bell Pepper Chicken is one of my favourite quick and easy weeknight chicken dinners! Boneless, skinless chicken thigh meat is deep fried and tossed…

Aunt Beryl’s 24 Hour Salad
Making a lettuce-based salad 24 hours before you eat it might seem a little strange, but you need to trust the process, because it works!…

Garlic Parmesan Sauce
This super flavourful Garlic Parmesan Sauce makes a wonder dip or spread. It’s delicious paired with wings and pizza, great served with veggies for dipping,…

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Canada Day Recipes

Sugary Marshmallow Pops
Young kids and old kids alike will love these Sugary Marshmallow Pops! They’re easy to prepare and a lot of fun too. It’s like making[Read More…]

Canada Day Maple Glazed Mini Muffins
Canadians are known for maple, so to celebrate Canada Day, these mini muffins have maple in the batter and in the glaze too! DO YOU[Read More…]

Maple Marshmallow M&M Bars
Prepared with chocolate, maple flavoured marshmallows, candy, and more, Maple Marshmallow M&M Bars are a cross between homemade fudge and a store-bought candy bar. Whip[Read More…]

Red & White Canada Day Charcuterie Board
Gather together a bunch of red and white snack foods to assemble this super easy Canada Day Charcuterie Board! Your friends and family will love[Read More…]
Pasta Recipes

Garlic Parmesan Sauce
This super flavourful Garlic Parmesan Sauce makes a wonder dip or spread. It’s delicious paired with wings and pizza, great served with veggies for dipping,[Read More…]

Roasted Red Pepper and Goat Cheese Pasta
Creamy, smoky, cheesy, and home-style – that’s the essence of Roasted Red Pepper and Goat Cheese Pasta. A weeknight dinner option that never disappoints! Made[Read More…]

Creamy Pasta with Shallots and Swiss Chard
Something magical happens when shallots and Swiss chard are sauteed and combined in a homemade creamy cheese sauce with pasta. To me, this particular pasta[Read More…]

Brown Butter Pasta with Spinach and Goat Cheese
Prepared with humble ingredients, Brown Butter Pasta with Spinach and Goat Cheese has the look and taste of elegance, but is very inexpensive and unpretentious.[Read More…]
Sweets & Treats

Lord Byron’s 24 Cookies of Christmas – Volume 8
Scattered throughout the past three months, I have shared numerous holiday-themed recipes, but it’s always the cookies, squares, and balls that my readers seem to[Read More…]

Danish Butter Cookies
Melt in your mouth Danish Butter Cookies taste just like those cookies in the blue tin at your grandma’s house. These are drizzled with milk[Read More…]

Blueberry Banana Muffins
Muffins are one of those things that never seem to last very long in our home. If that muffin has a banana base and is[Read More…]

Brown Sugar Snowballs
Brown Sugar Snowballs are soft and moist, yet hold their shape quite well! They are prepared with basic ingredients but have such an extraordinary flavour.[Read More…]
Lord Byron’s Personal Favourites

30 Minute Ginger Beef
Thinly sliced beef, fried until crispy, and coated in a sweet and slightly spicy garlic and ginger sauce; 30 Minute Ginger Beef is an inexpensive[Read More…]

Purity Copycat Coconut Bars
Being born and raised a Newfoundlander, I’ve had my fair share of Purity brand cookies and treats. By far, the most delicious, and my personal[Read More…]

Roasted Red Pepper Hummus
Probably the most common and recognizable hummus, Roasted Red Pepper Hummus packs a punch of deep smoky flavour with a burst of lemon freshness and[Read More…]

Easy Homemade Jam
Preparing jam in small batches is the best way to go, and if you feel the same way, then my Easy Homemade Jam recipe is[Read More…]

Garlic Sesame Lo Mein
A quick and easy Asian noodle side dish, Garlic Sesame Lo Mein is loaded with classic garlic and ginger flavour, as well as nutty toasted[Read More…]

Garlic Bread Focaccia
Prepared like the traditional version, this Garlic Bread Focaccia is light and airy on the inside with a crunchy exterior. Loaded with fresh garlic, parmesan[Read More…]

Pea and Pancetta Pasta
The savoury saltiness of crisp-fried pancetta with fresh minced garlic work together to create the most delicious Pea and Pancetta Pasta. Don’t skip out on[Read More…]

Seafood Coleslaw Salad
Chunks of crab and lobster are tossed with lots of fresh vegetables, like cabbage, cucumber, corn, peas, and green onions in a homemade creamy, tangy,[Read More…]

Hello and Welcome to Lord Byron’s Kitchen!
I’m Byron and I’m a lover of food, cats, crochet, cross stitch and Christmas – basically anything that is pretty and delicious. Join me on my blogging journey as I share my favourite recipes and stories of my domesticated life along the way.





